Gas Chromatography

Sampling technique is the foundation for reliable monitoring of environmental pollutants via GC

Washington State University's Sensory Science Center investigates the science behind how we enjoy and perceive food and drink products

Olive oil is an ingredient at high risk for food fraud, necessitating analytical testing to protect consumers

Gas generator technology for lab instrumentation 

Gas generators are a green solution for analytical labs 

Single-dimension GC is a robust analytical technique, but it can have limitations when it comes to the analysis of complex mixtures