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Cooking up proteins with amino acids

Tips to help ease concerns and issues resulting from change in the workplace

Cost, safety, and logistics are key considerations when deciding whether to continue work during a lab renovation, or move to a new space

What to ask when considering new flooring options for your lab or cleanroom

Food security and disease diagnostics are a main focus for the WADDL lab

Five strategies to ensure a successful lab design project

Getting the lab up and running takes coordinated effort

Remote tools can overcome the challenges of today, with lasting benefits for the future

Taking a consensus-building approach to make important decisions mitigates potential conflict and enables everyone’s voice to be heard

Electricity powers nearly everything used in the lab, but the associated hazards should never be overlooked

Seemingly innocuous flavors have adverse effects on the respiratory system

Sequence-based approaches enable scientists to investigate the roles of viruses in complex microbial communities

Newly developed fish-free feed offers more sustainable solution for aquaculture industry

Flexibility in design of permanent, modular, and mobile cleanrooms is second to rigorous standards of cleanliness class

HPLC is a powerful tool in the development and production of pharmaceuticals

Not all water is the same

From oceans to industries, the applications keep expanding