Why does this fad have staying power? Is it because the touted benefits are real? Or is that greasy, low-carb burger fried in snake oil? 

Is gluten good, or is it bad? This video from Reactions explains

Scientists develop a portable device with an advanced sensor array that can identify liquors and determine if they'd been altered, offering a strategy for liquor quality assurance

Although further testing is needed, the researchers say that blueberry vinegar could potentially be a promising food to help treat amnesia and cognitive decline related to aging

Watch as the American Chemical Society employs some acid know-how to sort real gold from its imposters

Silver nanoparticles are being used in clothing for their anti-odor abilities but some of this silver comes off when the clothes are laundered

Some people can't help their cilantro-phobia and their repulsion has to do with genetics

A new device can detect rotting food, as well as be used to help find victims of natural disasters or crimes

A new approach could shed light on how accurate current data are

In a recent mouse study, researchers report that this compound could also prevent or reduce psoriatic skin inflammation

What's really in hand sanitizers? And is it true that they kill 99.99% of germs, as popular brands claim? 

Vitamin A deficiency is a common problem in Africa and Southeast Asia, causing an estimated 250,000 to 500,000 children to become permanently blind each year

The coating could someday be used in the food packaging and processing industries to help prevent food-borne illnesses and deaths

When it comes to nutrients, like nitrogen and phosphorus, too much of a good thing can be bad

Scientists report that the difference in gender smoking patterns and smoking's effects could be due to how nicotine impacts the brain-gut relationship