While conservation farming might work well in industrialized nations, its benefits aren't always transferable to the more rural parts of the world
According to the USDA, farmers around the world grow 44.9 million metric tons of peanuts on more than 64 million acres
Shade trees provide some refuge among deforestation and species decline
Machine learning can reveal optimal growing conditions to maximize taste and other features
The researchers developed the extract over the last decade as a food colorant
Intercropping with grasses is an effective and sustainable alternative to chemical treatments for maximizing blueberry yield
Comprehensive review summarizes the challenges, needs, and opportunities for strawberry growers
Researchers used data from the U.N.’s Food and Agricultural Organization to look at which crops were grown where on large-scale industrial farmlands
Louisiana State University scientists' findings may improve biofuel production
The study examined how ozone and aerosols influence healthy plant growth in areas that are seemingly unaffected
CURRENT ISSUE - October 2025
Move Beyond Policies to Build a Lab Culture Where Safety is Second Nature