Beer
Recent research shows no harmful drug interactions for women taking these hop-based supplements
| 2 min read
Researchers reveal a new microstructural marker for malting in the archaeological record
| 2 min read
Comparing Kjeldahl and Dumas methods for protein determination
| 1 min read
The findings suggest that as more craft breweries emerge around the country, so may new opportunities for farmers
| 3 min read
For decades, scientists have tried to get a handle on how to control the lifetime and stability of foams made from liquids that contain mixed additives
| 3 min read
Researchers have engineered lager yeast to make more molecules that protect beer against staling, resulting in improved flavor stability
| 2 min read
Breweries in the EU throw out around 3.4 million tons of unspent grain every year, weighing the equivalent of 500,000 elephants
| 2 min read
New possibilities for indoor, sustainable, local production of hops
| 3 min read
Scientists from the University of Wisconsin-Madison reveal the dizzying complexity found in bottles of beer, wine, and cider
| 4 min read
