crop research
New model suggests that vegetarian diet with dairy products could feed the greatest number of people when compared to other diets
Rutgers’ study offers key analytical service to commercial growers
Crops like peas are at the center of an income strategy for farmers in southwestern Montana
“With a virus, you have to go with prevention rather than a cure.”
Together, maize and wheat contributed more than 50 percent of global cereal production in 2013
Horseradish contains cancer-fighting compounds known as glucosinolates
A 2014 survey of 200 fields in 22 South Dakota counties showed that approximately 30 fields in 18 counties had signs of sudden death syndrome
The two new varieties can be harvested beginning in December, about three months earlier than standard Valencia oranges
The UC Davis strawberry breeders will present yield-trial data at two Strawberry Field Days in Watsonville and Santa Maria in June
