Students and professor harvest 17 new and experimental varieties of pumpkins

Discovery might allow scientists to create crop varieties better suited to warming world

Soybeans are the second largest crop in the U.S. and bring in about $37 billion each year

First evidence for new molecular structure could open doors to chemical solutions for environmental problems

Researchers found that young rainbow trout fed nut meal performed as well as those fed fish meal

 Archer, the latest creation from Cornell University berry breeder Courtney Weber tops out at over 50 grams

University of Florida research is the first time that a scientific study compared different methods of estimating temperature impacts on global crop production

The Inter-American Development Bank estimates that in Central America and southern Mexico up to 4 million people derive their livelihoods from the coffee industry

This is the first influenza virus identified in cattle

As Midwest farmers discuss forming a cooperative to promote aronia, they accept that the crop’s success will depend on marketing