A new study finds that the pleasure center of the brain and the brain's biological clock are linked, and that high-calorie foods—which bring pleasure—disrupt normal feeding schedules, resulting in overconsumption

Study confirms that while certain foods can be associated with a mental health condition, this tells us little about why the food causes this effect

Study by experts in Sheffield and Kyoto, Japan, found meat consumption explained less than 10 percent of difference in carbon footprints

The biggest challenge is thinking of the period between Thanksgiving and January as a holi-MONTH instead of a few, individual holi-DAYs

Dietary intervention restores protective protein and decreases death rate in mice

Researchers at Göttingen University investigate relationship between our body size and human global calorie demand

A new Baylor College of Medicine-led study in mice shows that epigenetics plays a key role in determining one's innate drive to exercise

Mice fed a ketogenic diet were better able to combat the flu virus than mice fed food high in carbohydrates, according to a new Yale University study