Recently, you may have heard some concerns suggesting the FDA has taken steps to end the long-standing practice in the cheesemaking industry of using wooden boards to age cheese. To be clear, we have not and are not prohibiting or banning the long-standing practice of using wood shelving in artisanal cheese. Nor does the FDA Food Safety Modernization Act (FSMA) require any such action. Reports to the contrary are not accurate. 

Sandia, Rice University, Tokyo Institute of Technology developing terahertz detectors with carbon nanotubes.

Research from Kansas State University in Olathe has shown that four out of 10 spices, sold in bulk in the Kansas City metro area, contain contaminants that could be harmful to your health.

These days, more and more people seem to have food allergies, which can sometimes have life-threatening consequences.

A recent Kansas State University study shows that insects link places such as food animal farms and wastewater facilities to the urban environment for antibiotic resistance.

Corralling desperados with names like bacillus and paenibacillus will require ingenuity and an arsenal of weapons. These outlaws aren't rustling cattle—they're making milk sour and cheese soft and crumbly.

This application note from Shimadzu will show you a quick and easy way to screen for residual pesticides in food.

AFFINIMIP® SPE Patulin uses a new class of intelligent polymers based on molecularly imprinted polymers specific to Patulin ensuring extremely clean extracts for an easy quantification by all chromatography techniques.

Nanotechnology is advancing tools likened to Star Trek's "tricorder" that perform on-the-spot chemical analysis for a range of applications including medical testing, explosives detection and food safety.

Researchers at the Institute for Genome Sciences at the University of Maryland School of Medicine have been awarded a research program contract from the U.S. Food and Drug Administration (FDA) to sequence, assemble, and annotate a population of bacterial pathogens using two high-throughput sequencing (HTS) technologies in support of the expansion of a vetted public reference database.