Adhering to a thorough selection process ensures a smooth transition to a more efficient laboratory

Asking quality assurance questions prior to purchase is important to ensure upfront savings are worthwhile

The University of Wyoming Meat Lab—a food processing plant and research facility in one

This month, Lab Manager features instruments that optimize sample preparation

Old idea, new devices and systems

Generator and sonicator probes are differentially adapted to different sample types and sizes

Electronic pipettes are the preferred solution for efficiency, consistency, and reliability

Which incubator is just right for your lab?

Managing staff, resources, and your lab’s assets is already a difficult task—making inefficient use of your valuable time compounds those challenges

With a new team member starting in her lab, Linda shares her tips for successfully onboarding new hires

This playful infographic is loaded with advice and suggestions on titration methods.

The consistent and cost-effective quality control of milk, whey, and cream is essential to the needs of today’s dairy industry. Using the MIRA pre-calibrated, high precision IR milk analyzer, you will get the high quality and consistent results you need with high performance dependability and repeatability.

Innovative technology overcomes the challenges of lyophilizing HPLC samples containing organic solvents and accelerates sample preparation for high-throughput applications

This compact system offers laboratory automation at an affordable price, providing reproducible and error-free processing while eliminating repetitive manual pipetting tasks

This compact system offers laboratory automation at an affordable price, providing reproducible and error-free processing while eliminating repetitive manual pipetting tasks

PRO Scientific’s Multi-Prep Rapid Homogenizing System is the ideal compact system for automating the homogenization of multiple samples at a time

PRO Scientific’s Multi-Prep Rapid Homogenizing System is the ideal compact system for automating the homogenization of multiple samples at a time

Retaining new talent long term begins with interactive training

Determining what makes a lab “sustainable” isn’t always clear-cut

New rules take effect in 2020, and manufacturers can turn to analytical food labs for accurate sample analyses

Daniel E. Austin and Christopher C. Mulligan discuss the latest developments in portable mass spectrometers

The cryogenic fluid presents both physiological and physical hazards