UD study shows how India can help itself by diversifying its crop production

For decades, scientists have tried to get a handle on how to control the lifetime and stability of foams made from liquids that contain mixed additives

One researcher from Florida International University is researching how cover crops can help the sustainability of star fruit farms

Study results highlight the importance of communicating to consumers that a product is locally grown

Modern and old wheat varieties taste equally good, researchers find

The study untangles these factors to create a more complete look at crop domestication than is possible in other major crops

Are GMOs safe? Science says 'yes,' the media says 'no'

Dietary intervention restores protective protein and decreases death rate in mice

The Ziath 'Track and Trace' starter kit contains everything an organization needs to start up and maintain enhanced food sample integrity, tracking, and audit trail

ASTM-approved, the Series 150-Lab H2S Analyzer from Analytical Systems Keco utilizes a colorimetric-rateometric tape method of detection unaffected by cross-sensitivities to avoid ‘false positives’ that cause negative results

New study shows that such foods sold in pouches have lower nutritional value than products sold in jars and other packaging

Researchers say people should be able to get all the nutrients they need from a healthy diet