Food & Beverage
According to the US Department of Agriculture, food waste is estimated at between 30-40 percent of the food supply
| 2 min read
Risk or opportunity for rice cultivation?
| 3 min read
UltraSnap certified to be used with the new EnSURE Touch instrument and is shown to provide low limit of detection, reliable performance
| 1 min read
In a recent study, researchers wanted to see how the Harrington Seed Destructor handled common US agronomic weeds without the complications of real field conditions
| 2 min read
With the growth of the organic market, there is interest in identifying and developing fruits and vegetables that are adapted to organic farms
| 3 min read
A new hub for plant-based food manufacturing advancement
| 3 min read
Participants for the surveys consisted of 3,197 volunteers of the lay public and scientists with and without expertise in molecular biology
| 4 min read
Divided among the nearly 128.6 million US households, this waste could be costing the average household about $1,866 per year
| 3 min read
Simulations incorporate evolutionary theory to evaluate different rotation patterns
| 2 min read
Recent research could help farmers around the world use less man-made fertilizers to grow important food crops like wheat, corn, and soybeans
| 3 min read
While the local health department may make sure inspections are kept up to date, with so many new and existing restaurants, it can be hard to stay on top of them all
| 2 min read
