Agriculture
Researchers aim to determine ways to improve the food security, probability of survival, and quality of life for as many people as possible after such events
| 3 min read
Researchers' concept can be expanded to crop grafting to develop more resilient crop varieties
| 2 min read
Ben-Gurion University researchers control cattle microbiomes to produce less methane and reduce greenhouse gases
| 2 min read
There's no better time than now to design an aquaculture system that is sustainable and efficient
| 2 min read
Annual ryegrass serves as the primary forage for many late winter and early spring production systems, but grazing time is often limited due to late fall planting
| 1 min read
Research team from the University of Göttingen investigates the influence of storage on the flavor of ripe tomatoes
| 2 min read
The model allows wine labs to do measurements of phenolics that are typically out of reach for most
| 2 min read
Recent study identifies a series of multiscale and multidisciplinary components that are critical for finding environmentally sustainable solutions to food security
| 2 min read
New research may lead to the protection of multiple kinds of crops, as well as advance the understanding of any virus
| 2 min read
Research in the Journal of Dairy Science® highlights effort to increase genetic diversity of dairy cattle
| 2 min read
