crop research
UC Davis researchers use CRISPR to genetically engineer rice with high levels of beta-carotene, the precursor of vitamin A
| 2 min read
Researchers find that soybean plants may lose as much as 13 percent of their productivity because they cannot adjust quickly enough to changes in light intensity
| 3 min read
A new University of Illinois study offers a promising approach to efficiently and accurately process precision agriculture data
| 2 min read
Approach finds immunity lost through breeding and artificial gene selection
| 3 min read
Preserved as pieces of charcoal, the morsels were recovered from the debris of ancient cooking hearths at the Madjedbebe archaeological site
| 2 min read
Risk or opportunity for rice cultivation?
| 3 min read
Participants for the surveys consisted of 3,197 volunteers of the lay public and scientists with and without expertise in molecular biology
| 4 min read
Simulations incorporate evolutionary theory to evaluate different rotation patterns
| 2 min read
Recent research could help farmers around the world use less man-made fertilizers to grow important food crops like wheat, corn, and soybeans
| 3 min read
Being able to detect and address changes in crop nutrient status in real time is vitally important to avoid damage at critical periods and optimize yield
| 3 min read
