New Brunswick Scientific’s world renowned laboratory shakers are known for dependable operation and innovative design. New Brunswick offers the widest selection of biological shakers in the industry, with more than 30 models available to suit y

“Shaken, not stirred” was James Bond’s preferred mixing method for martinis. Similarly, biological shakers aerate and mix cells with their media by the action of a moving platform.

Analytical balances, which are accurate to at least 0.0001 g or 0.1 mg, represent the highest precision weighing standard for general use. Analytical balances also excel at quantifying changes in mass. Software built into balances is a huge time-

Mixing is ubiquitous in industrial, academic, and industrial laboratories. The choice of overhead or magnetic stirring to achieve uniform mixing is based on the scale and viscosity of the medium being stirred. Commercial labs often “scale d

Emulsions are a common working material in laboratories and industry. An emulsion consists of two or more immiscible liquids, e.g. oil and water.

Mixing solutions is one of the most common laboratory tasks. Read on to discover the fascinating results of our most recent lab shakers and stirrers survey.

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Common in both industrial and academic laboratories, mixing is an important part of many tasks. Deciding which type of stirrer, magnetic or overhead, is best for you depends on the viscosity and scale of the substance you’re stirring.