Agriculture
Joint effort between UTIA and MTSU results in multidisciplinary, three-year study
| 2 min read
Recent research results support earlier studies that found that small amounts of glyphosate residue in soil affect the germination and growth of crop plants
| 2 min read
To help develop these varieties, scientists recently studied stripe rust resistance genes in 616 spring wheat varieties using the genome-wide association study approach
| 2 min read
Breadfruit is sustainable, environmentally friendly, and a high-production crop
| 3 min read
Scientists describe how the levels of beta-glucan in barley grain can be influenced through gene editing
| 2 min read
Herbicides often move off-target and can cause severe injury to sensitive plants growing nearby
| 1 min read
Researchers used QUT's supercomputing facilities to examine the micromechanical behavior of plant tissues and how biological cells behave while dehydrated or dried
| 2 min read
Color-changing array of silk microneedles could help stem outbreaks and avoid food waste
| 4 min read
Researcher develops the first critical steps to create a cryopreservation protocol for avocado which had never been achieved until now
| 2 min read
Wild relatives of our domestic crops already cope with harsh conditions and resist disease; can we use them to help our preferred crops adapt?
| 3 min read
