Being able to grow the elusive and poorly understood bacterium will make it easier for researchers to find treatments for the disease that has devastated Florida's citrus industry

While many reports have looked at the impact of climate change on agricultural production, the effect rising temperatures and changing rainfall has on crucial tropical crops is less well understood

Machine-harvested apples offer cost-effective option for growers and cider makers

Researchers have been looking for ways to administer the drug orally, and researchers at Carnegie Mellon University have now shown such a feat is possible

Recently published research provides insight into the Listeria contamination problem and may lead to researchers and the apple industry getting closer to solving it

Researchers found that people who habitually consumed moderate to high amounts of foods rich in flavonoids were less likely to die from cancer or heart disease

Ai is becoming a first line of defense against crop diseases and pests that can potentially destroy their harvests

Recent research results may help curb pest populations by encouraging growers to limit access to certain non-fruit food sources during times when drosophila populations are low and berries are not in season

A new study illuminates the avocado's family history and lays the foundation for the species' improvement

Eating 150g of blueberries daily reduces the risk of cardiovascular disease by up to 15 percent