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Food & Beverage
News
Diets High in Fiber Associated with Less Antibiotic Resistance in Gut Bacteria
by
Agricultural Research Service
A more diverse diet could reduce antimicrobial resistance by modifying the gut microbiome
| 3 min read
News
Why Science Doesn’t Help Sell Chocolate Chip Cookies
by
Ohio State University
Study finds people don’t associate science with indulgent goods
| 3 min read
News
Fungi-Based Meat Alternatives to Help Save Earth’s Forests
by
Potsdam Institute for Climate Impact Research
Substituting 20 percent of meat from cattle with microbial protein by 2050 could halve deforestation
| 3 min read
News
New Cocoa Processing Method Produces Fruitier, More ‘Flowery’ Dark Chocolate
by
American Chemical Society
New incubation method yields chocolate with a more pleasant aroma and taste
| 2 min read
News
Diet Associated with Diabetes Risk across All Gradients of Genetic Risk
by
PLOS
A poor diet, irrespective of genetic risk factors, is associated with a 30 percent increased risk of diabetes
| 2 min read
News
Being in Nature: Good for Mind, Body, and Nutrition
by
Drexel University
Researchers investigated how feeling connected with the natural world benefits dietary diversity
| 2 min read
News
New Research Shows Humans Possess Surprising Nutritional Intelligence
by
University of Bristol
Study finds that foods are selected in part to meet our need for vitamins and minerals
| 3 min read
News
Got Food Cravings? What’s Living in Your Gut May Be Responsible
by
University of Pittsburgh
Microbes in the guts of mice have an impact on what they choose to eat
| 3 min read
News
Study Explores What Food Sector Needs to Know about How to Reduce Sodium
by
University of Illinois College of Agricultural, Consumer and Environmental Sciences
New paper provides a review of sodium reduction strategies from the literature
| 4 min read
News
Research Pioneers New Frontiers in Plant-Based Food Science
by
American Institute of Physics
"How the sausage is made" finds muscle proteins emulsify fats, oils much differently than plant proteins do
| 2 min read
News
New Study Finds That Coffee Beans Benefit When Birds and Bees Team Up
by
University of Vermont
Study calculates winged helpers’ effects on coffee—while pioneering a better way to measure nature’s "unpaid labor"
| 2 min read
News
Anti-GMO Themes Losing Traction Worldwide, Suggests New Scientific Paper
by
Boyce Thompson Institute
New research indicates that the conversation around GMOs is growing more positive on both social and traditional media
| 3 min read
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